Gourmet Cooking Classes –September
Instructed by Chef Michael Griffin of Café Michael
Instructed by Chef Michael Griffin of Café Michael
Classes are held every Monday and Tuesday evening from 6– 8 p.m.
Each class includes dinner and instruction;
Each class includes dinner and instruction;
prices vary according to menu
Reservation only…. Call 256.539.9113
September 1st
New Orleans Part 1
Chicken and Sausage Gumbo
Stuffed Eggplant with Shrimp and Crab Au Gratin
Sweet Potato Fries with Cajun Remoulade
Bananas Foster
$54.95 per person
September 2nd
New Orleans Part 2
Oyster Trio-
Oysters Rockefeller, Oysters St. Jacques, Steamed Oysters with Garlic Butter
Jambalaya
Fresh Hot Pepper Pork Roast
New Orleans Style Bread Pudding
$54.95 per person
September 8th
Healthy Cooking
How to choose Healthy Food
Grilled Yellowtail Tuna and Citrus Salad
Tenderloin of Beef with Wild Mushrooms and Wild Rice Pilaf
Chocolate Yogurt Mousse with Grilled Stone Fruit and Honey
$59.95 per person
September 9th
Bacon Wrapped Scallops
Tenderloin of Beef with Bleu Cheese Crust Jus de Veau
Gratin Dauphinoise
Pan Steamed Haricots Verts
Flourless Chocolate Torte
$59.95 per person
September 15th
Caribbean Cuba
Blackened Shrimp and Pineapple Salad with Croutons
Roasted Pork Loin w/ Mango Salsa
Oven Roasted Rosemary Potatoes
Pineapple Foster
$49.95 per person
September 16th
Kids Cooking Class
Build your own salad
Sheppard's Tater Tot Pie
Corn on the cob
Cup Cakes
$35 per person
September 22nd
Bacon Wrapped Scallops
Tenderloin of Beef with Bleu Cheese Crust Jus de Veau
Gratin Dauphinoise
Pan Steamed Haricots Verts
Flourless Chocolate Torte
$59.95 per person
Tenderloin of Beef with Bleu Cheese Crust Jus de Veau
Gratin Dauphinoise
Pan Steamed Haricots Verts
Flourless Chocolate Torte
$59.95 per person



